COVID RE OPENING DATES
FRIDAY 16TH APRIL
The Lodge Café and The Birdhouse truck will be re opening on Friday 16th April!
Stop by The Lodge Café every Friday, Saturday and Sunday to enjoy a takeaway on the terrace, with great food and stunning views over The Suffolk Golf Course. Serving fresh ‘Butterworths’ coffee, cakes and light snacks from 10am – 4pm. If you would like to pre order your food to takeaway, then please call us on 07944 792 564 or email mailto:info@arabellareeve.co.uk or just pop by. We are not currently offering a waited table service, food and drinks will need to be collected from The Lodge then taken onto the terrace to enjoy.
Open every Friday and Saturday 4pm – 9pm, why not pop by and grab some street food from our Birdhouse takeaway. The terrace will be open for you enjoy your food with a glass or wine or beer. Or on Sunday’s why not pop by and enjoy brunch from 10am – 2pm. Pre ordering is advisable, please call us on 07 944 792 564 or email mailto:info@arabellareeve.co.uk
Please note we are unable to reserve tables on the Terrace and they will be available on a first come first served basis.
MONDAY 17TH MAY
Monday 17th May – The Lodge Café will be re opening as usual with Covid restrictions in place. Please see below for our full menu.
Stop by at The Lodge Café. Relax with a great cup of Butterworths coffee or recharge with a super smoothie, packed with fruit and veg. Enjoy freshly prepared sourdough sandwiches, salads and soups or indulge in our homemade selection of tasty cakes and bakes.
Whether catching up with friends, escaping the office, or passing whilst walking with your dog, we welcome you. We are open daily from 10am – 4pm and offer the best views in town, along with free parking and ample spaces, so why not come and see for yourself.
No booking required – take a look at our menu below.
BRUNCHING
AVAILABLE EVERY DAY 10AM – 2PM
Bacon sarnie 4
Sausage sarnie 4
Waffle | banana | nut”hellyeh” (ve) 5
Crushed avocado | sourdough | smoked olive oil (ve) 9
Suffolk Brunch burrito 10
Crispy bacon | hash potatoes | cowboy beans | fried egg
Huevos rancheros 9
Corn tortilla | chorizo | smoked pepper | fried eggs
Smoked salmon | scrambled egg | rye toast 10
Steak & eggs brioche 11
Dry aged rump steak | hash potato | fried egg | hot sauce
Baked portobello mushroom burger (ve) 9
Avocado | chilli | chimichurri sauce
TO EAT IN OR TAKEAWAY
Soup of the day | fresh baked cheese straw 5 / 4
OPEN SOURDOUGH SANDWICHES
Avocadough – Crushed avocado | poached egg (optional) 6
The northerner – Smoked ham | egg | “chips” 6
The southerner – Prawns | cocktail sauce | lettuce 7
New York deli – Pastrami | sauerkraut | swiss cheese 7
Toasted ham | grain mustard mayo | cheddar cheese 7
All sandwiches are open sandwiches served on sourdough or gluten free alternative
FROM OUR BAKERY
Cakes of the day from 3
Suffolk cream tea | clotted cream | jam 6
Fresh baked pastries 3
Homemade sausage roll 3
BLENDED, SHAKES & JUICE
Kale and almond shake 5
Red berry smoothie 5
Suffolk beetroot juice 3
Suffolk carrot juice 3
Big tom tomato juice 3
Iced latte 3.5
HOT DRINKS
Selection of teas 2.5
Espresso 2.5
Short intense ‘shot’ of coffee
Americano 2.6
Double espresso with hot water
Flat white 3
Short and milky with lots of coffee flavour
Cappuccino 3
Double shot of coffee topped with textured milk and chocolate dusting
Mocha 3.5
Double espresso with hot chocolate
Hot chocolate 3.5
Extras 0.5
Whipped cream | vanilla OR caramel syrup | dairy free alternatives